Archive for the ‘Etc.’ Category

-=Who Knew?=-

Tuesday, December 7th, 2010

Beanie Babies never held much allure for me, thus I never acquired any, not even the Wizard of Oz series that came out, though I was sorely tempted at the time. My obsessions, a few of which I’ve disclosed here on the ZC blog, include vintage clocks, vases, bark cloth, bird cages and snow globes.

As a child of the 70′s, I clearly missed the boat on one important collectible — Owls. My family even owned some. A trio of metal hooters welded painstakingly into sculpture, a carved wooden wise-one with eyes fashioned out of some kind of garishly colored resin that fascinated me, even a macrame owl perched haughtily between two driftwood branches.

All of them gone. Except for the pair (shown below, center top) which I inherited from my Grandparents and a small piggy bank. Back in the 80′s and 90′s, I used to make regular rounds of the thrift stores in my neighborhood. It galls me to think how many precious owls I passed up for $.50 that I could now be selling on Ebay for $50.00 (or more!).

What is the next big collectible? What are we passing up in the jumbled tangles of the houseware aisles?

Peevishly,

Mrs. Knightly


3 Key Rules To A Professional Email Signature

Thursday, December 2nd, 2010

Email SignaturesThis morning, I received an email to my office inbox with a bizarre and fairly obnoxious signature.  Is this really the signature that this person uses at the bottom of all outgoing email communication?  Yikes!  So, that got me thinking about best practices for your office email signature.  While there are many articles written on the subject, I have condensed the learned wisdom down to 3 key rules. (more…)


A Very Nerdy Christmas

Tuesday, November 30th, 2010

No matter how you celebrate this holiday season, you have to give some props to these supremely nerdy, yet fantastic, ideas. I’ve scoured the internet, and come up with the best of the best of all things nerdy and all things Christmas.

Check it out!
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Turkey Day is Coming

Wednesday, November 24th, 2010

Well, it’s almost Thanksgiving, also known as the day before Black Friday, the day that stores lure you in to stand in freezing temperature for hours so you can fight for one of a few available units of Product X offered at a good deal, and then sell you overpriced alternatives when you refuse to leave empty handed. That’s how they go “into the black” and where the day gets its name. It’s that time of year when we thank a turkey and then go shopping. This year, many retailers are opening their doors early – really early – as in on Thanksgiving, forcing their employees (or giving their employees a valid excuse) to leave their families on this day of thanks to go in to work and deal with crazy customers.
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Hipster Holiday Desserts

Tuesday, November 23rd, 2010

So, you’re burned out on Pumpkin Pie? You need a reprieve from the typical holiday desserts? Oh, please, allow me to help! I’ve decided to share a couple of my favorite treats that are pretty easy to make, taste like you spent hours baking and will be sure to please a whole plethora of preferences. Happiest Thanksgiving to you and yours!

Sopapilla Cheesecake: This is simply the BEST, emphasis on simply.



Ingredients:

  • 2 (8 ounce) packages cream cheese, softened
  • 1 cup white sugar
  • 1 teaspoon Mexican vanilla extract
  • 2 (8 ounce) cans refrigerated crescent rolls
  • 3/4 cup white sugar
  • 1 teaspoon ground cinnamon
  • 1/2 cup butter, room temperature
  • 1/4 cup honey

Directions:

1. Preheat an oven to 350 degrees F (175 degrees C). Prepare a 9×13 inch baking dish with cooking spray.
2. Beat the cream cheese with 1 cup of sugar and the vanilla extract in a bowl until smooth.
3. Unroll the cans of crescent roll dough, and use a rolling pin to shape each piece into 9×13 inch rectangles. Press one piece into the bottom of a 9×13 inch baking dish. Evenly spread the cream cheese mixture into the baking dish, then cover with the remaining piece of crescent dough. Stir together 3/4 cup of sugar, cinnamon, and butter. Dot the mixture over the top of the cheesecake.
4. Bake in the preheated oven until the crescent dough has puffed and turned golden brown, about 30 minutes. Remove from the oven and drizzle with honey. Cool completely in the pan before cutting into 12 squares.

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-=Three Cheers for Doctor Goat!=-

Monday, November 22nd, 2010

My obsession with goats is no secret. The truth is, I blame Georgiana, author of one of the best Little Golden Books ever published — Dr. Goat.

By Georgiana, Illustrations by Charles Clement - Published 1950 Golden Books

There is almost a twelve year age spread between me and my brother, who somehow gained access (by nefarious means, I’m sure) to all of my beloved childhood tomes. He wasn’t careful. Crayons and rending asunder decimated the formerly pristine literary collection of a fastidious child. Angry and bitter, I became withdrawn, eschewing the company of my peers and loved ones till one day, I found myself imprisoned in a foreign country.

Not really, but I was bitter about it. Several years ago, my mother and brother, weary of hearing me lament about the ruinous end of my beloved Dr. Goat book, found one on EBay and presented it to me for Christmas. I wept. Now what was I going to complain about?

Perhaps this.

Dinosaur Comes to Town - Written by Gene Darby, Illustrated by Art Seiden. 1963

The entire and extremely delightful pictorial spread for Dinosaur Comes to Town can be found here.

Books matter,

Mrs. Knightly


-=Jiggley Things=-

Monday, November 15th, 2010

Meats & Veggies in Jelly - Mmmmmmmm.

Holidays draw nigh!
Consider the Aspic, fine!
Eggs, meats and beans – keen!

Like most families, we have our Holiday Jell-O traditions. We’re a simple folk, so ours don’t include any of the more worrisome additions, like eggs and Lima beans, nor do we recreate our deity’s in gelatin. Ours is simply called:

“The Green Stuff”
1 large package lime Jell-O dissolved in 2 cups boiling water
1 package mini marshmallows (dissolve in the hot Jell-O)
1 can crushed pineapple (mix into the Jell-O/marshmallow mixture)
1 pint small curd cottage cheese (mix into the Jell-O/marshmallow/pineapple mixture)
Many halved maraschino cherries (people fight over them, so add more than you think is necessary)
Place in refrigerator and let it begin to set (about 1 hour)
1 container Cool Whip (fold this in)

Now is the time to make a critical decision. To mold, or not to mold? I have an ornate Bundt pan I use, but it tastes the same in a bowl. Before serving, garnish with more whipped topping, toasted almonds and of course, maraschino cherries.

Bon Apetit!

Mrs. Knightly


Introducing FoodPress, by WordPress.

Monday, November 1st, 2010

I just learned about this on Mashable today and love the idea. It got me thinking, if WordPress is launching FoodPress for the niche food blogging network, what’s next? AutoPress? FashionPress? I’m curious to see how well this will be received and whether this will catch on the way they are hoping.

Leveraging the continuing popularity of food blogging and its own vast content collection, WordPress.com has just launched FoodPress, the service’s first swipe at niche content aggregation.

FoodPress is a hand-curated collection of food-related posts from across the WordPress.com network. Using the tagline, “serving up the hottest dishes on WordPress.com,” FoodPress will be updated each weekday to offer excerpts and links to the latest food-related posts, photos and recipes on WordPress.com.

Automattic, the company behind WordPress.com, has partnered with Federated Media to handle the publishing, and, we assume, advertising opportunities for FoodPress.

While additions to the FoodPress blog are hand-picked, most content is aggregated and discovered by going through food-related tags across WordPress.com. There is a post on the FoodPress site that details how to get featured on FoodPress, but there is no way to submit a site or post for inclusion directly.

FoodPress’s blog also says that it has plans to find and incorporate WordPress.org blogs into the mix in the future, but for now the target is just WordPress.com.

As a potential vertical and monetization strategy, FoodPress is pretty interesting. WordPress.com is able to leverage content in its networks, sell ads on that content (well, ads on those excerpts) and drive more pageviews to WordPress.com as a whole.

The big question will be how the community embraces the idea. The platitudes about “helping drive visitors to your content” is nice and all, but this is still a business.

Assuming FoodPress is a success and an overall traffic driver, we expect that other niche content aggregators or “presses” will be launched, too.

As it stands, it’s a nice way to find lots of food-related content and an example of how Automattic can leverage the content it hosts.


-=Social Media & Middle Age=-

Thursday, October 21st, 2010

Mrs. Knightly’s Interwebs Timeline

[1994-1998]
I’ve been online since 1994. I started out as most of us did on AOL, until the monthly tab began to cause problems with my monthly budget, and a friend told me about aracnet.com, a local dialup service provider that charged a flat monthly fee of, if memory serves me correctly, $19.99 per month, unlimited. I’m pretty sure they ran out of someones garage and I got to know all of them pretty well over the course of a couple of a few years. During that time, I used the internet to look at things, run a simple HTML homepage, complete with a few rockin’ midi-files and a swank black background, do a little bit of fly by the seat of your pants shopping (which meant you hoped they didn’t empty your bank account) and I used mIRC to exchange music files and chat with english speaking folks around the globe.

[1998-2010]
Later, I became aware of specialized forum communities where you could meet like-minded folks and argue about what color the sky is, or the best way to build a mousetrap. Patterns in behavior began to become apparent to me at that time, which is nicely expounded upon at Flame Warriors by Mike Reed. Over the years, he has expanded the selection of folks. If you haven’t been there in a while, it’s worth a gander.

[2004-2008] – Myspace.com
Glittery backgrounds, flashing photos and multi-scroll pages finally gave me a headache no Anacin could relieve, so after several months of non-use, I finally figured out how to delete my profile. I was never sorry for that.

[2008-2009] – Twitter
Nobody, including me has anything of use to say every 20 minutes. I don’t care if you bought new tires or had Kung Pao for lunch. If it’s something Kanye has to say, I can go to his blog and read it. </cranky>

[2007-2010] – Facebook
I am a sporadic ‘booker. I use it to invite people to parties, rant about political stuff and tell folks how cute their human or fur-type babies are. Once in a while, I’ll do a vanity post about the chickens, or something particularly tasty I’ve created in the kitchen. I do not play Farm Town, Mafia Wars or any click on any of the applications. I don’t understand virtual crops needing to be tended, watered, harvested, etc. I don’t think it’s an age thing because I know people from their 20′s-60′s who play these applications every day. Okay, it’s time to make a confession: I do enjoy watching the Train Wrecks of Social Media used as a weapon against former friends, as long as it doesn’t involve me.

The 2010 Social Networking Map


Starbucks Unveils Digital Network

Wednesday, October 20th, 2010




Today marks the launch day for the new Starbucks Digital Network that wi-fi users will find next time they sit down at any Starbucks location to use the internet. First, allow me to say, it’s about time Starbucks offered something tangible to their wi-fi users; did you know they only recently started offering free wi-fi? Finally!

We’re told (via Mashable) that the Starbucks Digital Network will be something similar to an online version of the corkboards found in every location (you know, the announcement boards). Here’s the article to give you the detailed scoop:

Beginning Wednesday, Starbucks customers who use the free Wi-Fi at more than 6,800 U.S. company-operated stores will be greeted with the Starbucks Digital Network (SDN) — an exclusive content network curated by the company and designed to enhance the customer’s in-store experience. Starbucks has been teasing SDN for months, but now that the network is about to go live we have a much clearer idea about the type of content provided and the purpose behind the digital endeavor.

Starbucks’s Vice President of Digital Ventures Adam Brotman sat down with Mashable (Mashable) in advance of the October 20 launch day for a complete tour. “The vision,” he says, “is for Starbucks Digital Network to be a digital version of the community cork board that’s in all of our stores.”
We’ve known for some time that SDN would offer unfettered access to The Wall Street Journal, The New York Times and USA Today, but that’s just scratching the surface. Starbucks has manufactured a rich experience around each of its six channels: News (news), Entertainment, Wellness, Business and Careers, My Neighborhood and the customer-personalized Starbucks channel.

SDN Content, Channels and Partners



Here’s a comprehensive breakdown of each channel:

News: This section of SDN is comprised of Starbucks media partners offering premium or exclusive content to customers. The New York Times has opened up access to its Reader 2.0 subscription-based service for free, all content from the The Wall Street Journal is available minus the pay wall and the exact replica of the USA Today newspaper is accessible to users on the network. Newly signed content partner GOOD is providing early access to its infographics, so Starbucks customers can view them before anyone else.

Entertainment: Starbucks has populated the entertainment portion of its network with music, apps and books from Apple’s iTunes, full access to a selection of books picked by Starbucks and provided by the Bookish Reading Club (via an HTML5 reader), business e-books courtesy of New Word City, a kid-rich experience powered by Nick Jr. Boost and handpicked documentary films provided by SnagFilms.

Wellness: Health and fitness publisher Rodale is the primary content provider for this SDN channel. Customers have access to specialized content — not available to anyone other than Starbucks customers — from Men’s Health, Women’s Health, Runner’s World, Bicycling, Prevention, Organic Gardening and Eat This, Not That!, along with a custom built “Map my Ride, Map my Run” application.

Business and Careers: Professional social networking site LinkedIn (LinkedIn) is making exclusive video and blog content available to Wi-Fi users in this channel. The network also provides LinkedIn job search and suggestions, and offers users a 30-day free trial for the premium account.

My Neighborhood: Starbucks is adamant about creating a localized experience to connect customers with the community around the store. The company delivers on this objective by serving up content to users based on the exact whereabouts of the store where the user is accessing the free Wi-Fi. Community fare includes local news from Patch and a look at nearby DonorsChoose.org classroom projects that could benefit from small contributions. Foursquare (Foursquare) users can check in via the web from Starbucks stores, and Zagat makes available full ratings for restaurants in the surrounding area for free.

Starbucks: This channel provides a personalized customer experience for Starbucks account/card management and also amasses all of Starbucks social (Twitter (Twitter)/Facebook (Facebook)/MyStarbucksIdea) and digital properties under one umbrella.

We may be kicking a gift horse in the mouth, but one thing that struck us about SDN is that there’s almost too much content to go around. In some aspects the experience seems saturated and overwhelming, so customers may not know where to start and partners providing premium content may find some of it gets overlooked. We broached the subject with Brotman who explained that Starbucks will be tracking user activity via web analytics to get a sense of what users respond to. The network is designed to feel fresh each time you come back and the three promo tiles on the home page rotate to engineer more than 40 unique experiences.

It’s a priority for Starbucks to ensure that customers have easy access to content, and “that all the content partners are feeling like they have an equal shot,” Brotman says.

A Premium Mobile Experience




SDN certainly packs in a variety of content that makes for interesting material to explore on a laptop, but the network was also designed with the mobile user in mind.

Users accessing the network via mobile devices and tablets will benefit from the HTML5 smartphone-optimized network. SDN for mobile is also touchscreen-friendly, offering a hands-on, swipe-able experience.

More than 50% of users logging on to the free Wi-Fi are doing so from mobile devices, so the company was motivated by usage behaviors to build a mobile web experience just as good, if not better than, the standard web experience. Content was also designed to be “snackable,” so the mobile user can get value even while waiting in line, says Brotman.

Where Yahoo Fits In

While SDN is cloaked in the Starbucks brand name, Yahoo actually plays a pivotal role in the behind-the-scenes network experience. Yahoo is the coffee retailer’s technology partner on the initiative, so it not only developed the site at Starbucks’s behest, but it’s hosting the network, powering the search experience and providing content as well. Yahoo will also serve as a promotional partner for SDN and market SDN on its site in the form of banner ads. The two partners hooked up after Starbucks approached Yahoo about the initiative. “They’re so strong in the three areas we knew we needed help with — technology, content and search,” says Brotman, “so we came to them … and they were eager.”

“They seemed excited by the local and unique nature of the Starbucks Digital Network,” explains Brotman on why Yahoo was eager to work with the trendy coffee retailer.

The Bottom Line is Choice



One would assume, correctly so, that Starbucks has not gone to trouble of providing free Wi-Fi and a premium digital network without thinking about how it could profit by these pricey additions. If we didn’t know better, we’d presume that Starbucks was charging its partners for placement. Instead, as we’ve disclosed before, there’s no money changing hands — unless SDN users make purchases from partners, in which case there is a revenue share.

What it comes down is a matter of choice. Coffee and tea drinkers have a myriad of options, so for Starbucks it’s about motivating the customer to choose its stores and its digital network content partners by association.

SDN is designed with two key objectives in mind, says Brotman: enhancing the customer’s experience and better engaging customers while they’re in the store.

“Tens of millions of customers are coming in to our stores and logging in to our Wi-Fi on a monthly basis anyways. They’re coming in because we provide this great experience — good music overhead, quality food and coffee and the opportunity to connect with your friends or the baristas … What we hope is that this is a nice complement to that experience.”

The engagement piece is centered around what Starbucks can do with location and perhaps reveals a bit more about Yahoo’s motivation to participate. “We’re really excited about the fact that we can leverage the location-based nature of the site to connect our customers with the communities around the stores,” he says.